Menu — Augustine Inn Seafood & Chop House

— STARTERS —

APPERTIZERS

— Pomme Frites* —

hand cut fries, black truffle sea salt, parmesan cheese fondue

$15

— Creamy Crab Bisque —

sherry cream, crab, bacon, corn, potato

$15

$14

— Colossal Coconut Shrimp —

sweet thai chili, baby greens

$14

— Prime Rib Eggrolls —

smoked cheddar, mushroom, horseradish chive sauce

$14

$15

— Baked Clams* —

a dozen top neck clams, olive oil, garlic, herbs

$15

$18

— Crab Mac & Cheese —

sweet corn, fontina, lump crab truffle crumb topping

$18

$12

— Burrata & Prosciutto* —

fresh mozarella, aged balsamic, pesto, baby arugula, tomato confit

$12

$15

— Jumbo Wings —

sweet chili, chipotle BBQ or Buffalo

$15

SHARED PLATES

$18

— Antipasto* —

prosciutto, pepperoni, burrata, provolone, roasted red peppers, pesto, olives, crostini

$18

$14

— Caprese Flatbread —

tomato confit, pesto, mozzarella

$14

$15

— Asian Ahi Tuna —

seaweed salad, soy glaze, wasabi, crispy wonton

$15

$16

— Appetizer Sampler —

prime rib egg roll, coconut shrimp, sweet chili wings

$16

$13

— Giant Bavarian Pretzel —

cheese fondue, chipotle honey mustard

$13

$18

— Wing Sampler —

sweet chili, chipotle BBQ & buffalo

$18

$20

— Crab Fries* —

crab, cheese fondue, old bay

$20

* Gluten Free

— ENTRÉES —

Simple ingredients, simply delicious

SALAD

$10

— Classic Ceasar —

romaine, croutons, creamy roasted garlic, parmesan dressing

$10

$12

— Harvest —

baby greens, sliced apples, cranberries, toasted almonds, goat cheese, champagne vinaigrette

$12

$11

— BLT Wedge —

grape tomatoes, bacon, croutons, crispy onion, house-made blue cheese

$11

pan seared scallops $18, faroe island salmon $13, herb grilled chicken $10, grilled prime strip steak $26, blackened shrimp $14, jumbo lump crab cake $21

Add protein

pan seared scallops $18, faroe island salmon $13, herb grilled chicken $10, grilled prime strip steak $26, blackened shrimp $14, jumbo lump crab cake $21

SEAFOOD

$68

— Stuffed Lobster Tails —

twin tails, stuffed with crab imperial, over parmesan risotto, haricot verts

$68

$40

— Chilean Sea Bass* —

pan roasted, parmesan risotto, haricot verts, charred lemon

$40

$35

— Day Boat Scallops* —

U-10 pan seared, parmesan risotto, haricot verts, charred lemon

$35

$32

— Local Wild Striped Bass* —

pan roasted, crispy skin, parmesan risotto, haricot verts, charred lemon

$32

CHOPS

$42

— Double Cut Lamb Chops* —

yukon gold mashed potatoes, haricot verts. cabernet demi-glace

$42

$35

— Cowboy Pork Chop* —

yukon gold mashed potatoes, haricot verts, cabernet demi-glace

$35

$62

— 18oz Cowboy Ribeye* —

yukon gold mashed potatoes, haricot verts, cabernet demi-glace

$62

$60

— 16oz Kansas City Strip* —

yukon gold mashed potatoes, haricot verts, cabernet demi-glace

$60

$99

— Tomahawk* —

40oz bone-in prime ribeye, yukon gold mashed potatoes, haricot verts, cabernet demi-glace

$99

$38

Add The Surf

jumbo lump crab stuffed lobster tail

$38

— MORE —

CLASSICS

$19

— Eggplant Parmesan —

ricotta, spinach, roasted red peppers, mozzarella, angel hair pasta, marinara

$19

$22

— Parmesan Crusted Chicken —

mozzarella, angel hair pasta, marinara

$22

$23

— Southern Fried Chicken —

goat cheese mashed potatoes, garlic spinach, honey-chipotle drizzle

$23

$45

— Bacon Filet Mignon* —

cheddar chive mashed potatoes, asparagus

$45

$42

— Jumbo Lump Crab Cakes —

sweet corn risotto, garlic spinach, lemon basil tartar

$42

$38

— Steak Frites* —

prime 12oz strip steak, truffle parmesan fries, herb butter, baby arugula, demi-glace

$38

— Seafood Fra Diavolo —

jumbo shrimp, day boat scallops, lump crab, angel hair, spicy marinara, pesto

$38

$30

— Faroe Island Salmon* —

parmesan risotto, roasted asparagus, lemon beurre blanc

$30

$75

— Ultimate Surf & Turf* —

bacon wrapped filet mignon, jumbo lump crab stuffed lobster tail, yukon gold whipped potatoes, roasted asparagus

$75

HANDHELDS

$15

— Southern Fried Chicken —

baby greens, tomato, bread & butter, pickles, sriracha aioli

$15

$22

— Jumbo Lump Crab Cake —

baby greens, tomato, lemos basil tartar

$22

$15

— THE Burger —

smoked cheddar, bacon, baby greens, tomato

$15

— Chicken Club —

provolone, bacon, baby greens, tomato, garlic aioli

$15

$16

— Prime Rib —

shaved ribeye, provolone, horseradish chive sauce

$16

*Gluten Free

— DESSERTS —

Sweets and Cocktails

— Honey Ricotta Cheesecake —

Berry compote, whipped cream, powdered sugar

— Warm Chocolate Stout Cake —

bourbon-infused caramel & vanilla bean ice cream

— Tahitian Vanilla Creme Brulee —

fresh berries & whipped cream

— Homemade Bread Pudding —

flavor of the day, vanilla bean ice cream

— Chocolate Lace Martini —

vodka, chocolate liqueur, creme de cacao, chocolate, whipped cream

— White Russian —

pinnacle vodka, kahlua, heavy cream

— Irish Coffee —

whiskey, baileys, coffee, whipped cream, creme de menthe

— White Chocolate Cranberry Martini —

vodka, chocolate liqueur, cranberry juice, grenadine

— SUNDAY BRUNCH —

11AM - 2PM EVERY SUNDAY

OMELETTES*

$14

— Vegetarian —

spinach, asparagus, mushroom, goat cheese

$14

$15

— Bacon Temptation —

applewood smoked bacon, diced tomato, aged cheddar

$15

$11

— Meatlovers —

sausage, canadian bacon, cheddar

$11

BENEDICTS

$14

— Traditional —

poached egg, canadian bacon, english muffin, hollandaise

$14

$18

— Braised Short Rib —

poached egg, braised short rib, english muffin, hollandaise

$18

$24

— The Inn's Crab Cake —

poached egg, lump crab cake, hollandaise

$24

HANDHELDS

— Bacon or Sausage, Egg & Cheese —

choice of bacon or sausage, cheese fondue, brioche

$13

— Brisket Grilled Club —

short rib, red onion jam, cheddar cheese, brioche

$13

— Herb Grilled Chicken Club —

applewood smoked bacon, provolone, baby arugula, tomato, roasted garlic aioli, brioche

$13

— Chicken & Waffles —

arugula, honey chipotle

$13

$14

— The Brunch Burger —

smoked cheddar, applewood smoked bacon, baby arugula, tomato, fried egg, brioche

$14

$16

— Jumbo Lump Crab Cake —

arugula, tomato, lemon basil tartar, brioche

$16

$15

— Salmon BLT —

bacon, arugula, tomato, lemon basil aioli, brioche

$15

SIDES

$5 each

— Breakfast Classics —

Waffle, Pancake, French Toast, Home Fries, Egg, Canadian Bacon, Scrapple, Sausage Links, Bacon Strips, Home Fries w/Peppers & Onions

$5 each

SALAD

$10

— Classic Ceasar —

hearts of romaine, garlic herb crouton, shaved parmesan, creamy caesar dressing

$10

$12

— Harvest* —

baby greens, sliced apples, cranberries, toasted almonds, goat cheese, champagne vinaigrette

$12

$11

— BLT Wedge —

grape tomatoes, bacon, croutons, crispy onion, house-made blue cheese

$11

pan seared scallops $18, faroe island salmon $13, herb grilled chicken $10, grilled prime strip steak $26, blackened shrimp $14, jumbo lump crab cake $21

Add protein

pan seared scallops $18, faroe island salmon $13, herb grilled chicken $10, grilled prime strip steak $26, blackened shrimp $14, jumbo lump crab cake $21

— STARTERS —

* Gluten Free

— ENTRÉES —

— MORE —

*Gluten Free

— DESSERTS —

— SUNDAY BRUNCH —

@theaugustineinn

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